Oops!... plus Chorizo and Egg Tacos

If any of you stopped by the end of last week/ beginning of this week, I was playing around with moving the site to its own domain and inadvertently lost it for a little while... Let's just pretend I handled it really well and didn't freak out at all, okay?
[I know almost nothing about web design but I feel like I should be able to figure out the basics... which hasn't worked so far.]

Let's focus on the positive.  Here's a little demo of the chorizo cubes in action:

The frozen [raw] cube in the pan over low heat

Break it apart as it cooks

Increase the heat to medium-high and pour in the egg

Swirl it around a bit

Dump it in a bowl

Serve on warm tortillas with optional garnishes

[I leave 'em plain for breakfast and jazz 'em up with avocado and pickled jalapeños for dinner.]